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Chef (Care Home)

Job description

Chef – Care Home

£14 per Hour | 32 Hours per Week

 

Our client, a well-respected and welcoming care home for older adults, is seeking a dedicated Chef to join their team. This is an excellent opportunity for a skilled professional to bring their passion for cooking to a setting where high-quality, nutritious meals play a vital role in residents' well-being.

 

The Chef will be responsible for preparing delicious, well-balanced meals that cater to a range of dietary needs, ensuring residents enjoy both the taste and nutritional benefits of every dish. Working 32 hours per week, including alternate weekends, this role offers a great balance of professional fulfillment and personal time.

 

What You’ll Need

  • A Food Hygiene Certificate
  • Experience as a Chef in healthcare or hospitality settings
  • A recognized cooking qualification
  • Knowledge of nutrition and dietary requirements
  • A passion for creating meals that bring comfort and enjoyment
  • A clear DBS      

 

Perks & Benefits

  • Comprehensive training and induction – grow your skills in a supportive environment
  • Employee Assistance Programme – well-being support when you need it
  • Paid DBS check – we take care of the cost
  • Enhanced pay on bank holidays – extra reward for your dedication
  • Paid breaks – because your time is valued
  • Blue Light Card – enjoy discounts on everyday essentials and treats

 

Key Responsibilities

  • Prepare and cook high-quality meals that align with dietary and nutritional requirements
  • Plan menus that consider resident preferences and special diets
  • Maintain food safety and hygiene standards in line with regulations
  • Work collaboratively with care teams to support residents' overall well-being
  • Ensure the kitchen operates efficiently and maintains a warm, welcoming atmosphere

Reference: WILL112568/AP

INDACC